Dine In Dinner Menu: Chicken | Veal

Appetizers | Salad | Soup | Pizza | Stromboli | Kids Menu | Pasta | Baked Dishes | Parmigiana | Chicken | Veal | Seafood | Hot Sandwiches

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* Gluten-Free Pasta Available Upon Request

 

~ CHICKEN~

SERVED WITH A SIDE OF ANGEL HAIR, SPAGHETTI OR PENNE PASTA AND A TOSSED SALAD.

 

FRANCESE ·  18.50
Chicken breasts dipped in egg wash, then sauteed with lemon wine sauce and artichokes.

PICCATA ·  18.50
Sauteed chicken breast with white wine, lemon, and capers over spinach.

MARSALA  ·  18.50
Sauteed chicken with Kennett mushrooms in Marsala Florio wine sauce.

GENOVESE · 18.50
Chicken sauteed in white wine topped with roasted red peppers, fresh spinach, and melted mozzarella cheese

CHICKEN SALTIMBOCCA ALLA ROMANA · 19.25 
Sauteed chicken with fresh sage, prosciutto, and provolone in a demi-glace sauce over sauteed spinach

POLLO ALLA PIZZAIOLA CON GNOCCHI · 19.25
Breast of chicken with garlic, oregano, tomato, and provolone cheese served with gnocchi.

CACCIATORE · 19.25
Sauteed chicken with mushrooms and peppers in marinara sauce.

CHICKEN LIMONCELLO · 19.25
Sauteed chicken breast with asparagus, and a touch of Limoncello and shallots in a butter wine sauce

The best Italian Restaurant in Wilmington Delaware

~ VEAL (VITELLO) ~

SERVED with a SIDE of ANGEL HAIR, SPAGHETTI, or PENNE PASTA and TOSSED SALAD.

 

FRANCESE ⸱ 22 
Veal dipped in an egg wash sauteed in lemon, wine, and artichokes. 

 

PICCATA ⸱ 22.50
Veal scaloppini sauteed with lemon wine capers on a bed of spinach.

 

MARSALA  ⸱ 22.50
Veal scaloppini sauteed with mushrooms in Marsala Florio wine sauce.

 

VEAL SORRENTINA  ⸱ 23.50
Veal scallopini sauteed with garlic, oregano, cheese, and a splash of marinara, served over gnocchi.

 

VITELLO ALLA PRINCIPESSA  ⸱ 24.50
Veal topped with crabmeat and asparagus in a brandy sauce.

 

SALTIMBOCCA  ⸱ 22.50
Veal scaloppini sauteed in a demi-glace sauce layered with prosciutto on a bed of spinach and melted provolone with sage.

 

VEAL LIMONCELLO  ⸱ 22.50
Veal scallopini sauteed with shallots, asparagus, and a touch of Limoncello in a butter wine sauce.

 

VEAL CACCIATORE  ⸱ 22.50
Veal with mushrooms and peppers in marinara sauce.

 

*Gluten-Free Pasta Available Upon Request

Appetizers | Salad | Soup | Pizza | Stromboli | Kids Menu | Pasta | Baked Dishes | Parmigiana | Chicken | Veal | Seafood | Hot Sandwiches